This gift-pack combines our Mānuka and Tāwari Honeys from the pristine native forests of Te Urewera in the Heart of the Fish (North Island of New Zealand). Our Mānuka MG100+ Honey and Tāwari Honey are GOLD medal winners in the London Honey Awards and the NZ Outstanding Food Producers in 2021.
The Mānuka tree was traditionally used by our ancestors for a range of medicinal purposes. Infusions of the Mānuka bark, capsules and seed were applied to burns and wounds, for pain relief, for treating mouth, throat and eye affliction, and to reduce fever.
Mānuka Honey has been shown through scientific studies across the world to have many beneficial properties, making Mānuka Honey highly valued and sought after. All our Mānuka Honey is tested by an independent internationally-accredited laboratory for methylglyoxal content that sets the rating that we apply for our Mānuka Honey. So you can trust in the quality of our product.
Use our Mānuka Honey daily as an elixir as a drink or straight from the jar. You can also use it for enhancing and sweetening your favourite dishes.
Our Tāwari Honey is unique. It comes from the Tāwari tree (Ixerba brexinoides) which is unique to New Zealand; the only species within its genus; and only found in a few parts of the North Island. We find great groves of tāwari deep within Te Urewera, our vast pristine native forest.
The Tāwari flower is usually pollinated by bats and moths attracted at night to the white flower. Plentiful nectar is produced at the base of the flower, and it is from these divine pools of nectar that the honey bee, during the day, produces one of the finest honeys of New Zealand.
Use our Tāwari Honey as a complement for soft cheeses and fresh fruits – wow! Then it’s perfect replacement for that dreaded sugar in all your favourite recipes. Make it your healthy sweetener of choice.
Find more of our gift-packs here – just what you need for you to give to your loved ones for that special celebration or occasion.