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Our Tāwari honey is a light honey, not too sweet on the palate and comes with hints of butterscotch and sometimes liquorice that linger just enough to give it a punch of interest. Use our Tāwari honey to complement soft or full-bodied cheeses, on raw fruits, for topping ice-cream or pancakes, or for culinary delight in your desserts.
Manawa Honey Mixed Berry Compote
Minty Coconut Chocolate Truffles
Our Mānuka Honey has a distinctive medicinal and earthy taste, so best used on its own as an elixir or tonic, for drinks and in your cooking for that special dish.
Honey BBQ Sauce Pork Spare Ribs
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Our Rewarewa honey has a rich, full-bodied taste, so like Mānuka, use daily straight from the jar, or in drinks. Rewarewa is also especially favoured by chefs for use in savoury and dessert dishes to create culinary delights!
Manawa Honey Tumeric Chicken Skewers
Oven Baked Manawa Honey Pork Spare Ribs